Bulk Pea Protein Powder Manufacturer and Supplier

Our Bulk pea protein powder comes from high-quality yellow peas (Pisum sativum), and it has at least 75% protein. This nutritional enhancer made from plants can be used in many ways, such as in meat substitutes, drinks, and baked goods. Our product meets your clean-label needs well because it has a protein solubility level similar to beef and is made without any allergens.

We'll have served 97 industry users with 208 different product lines by 2025. Our FDA, ISO, HALAL, KOSHER, FSSC, and BRC certifications make sure that every batch meets the highest standards for food safety around the world.

Why Choose Us?

Certified Quality You Can Trust

Our strict quality standards are backed by certificates that are known all over the world. Our quality control system makes sure that the tightest rules about food safety are followed in all of our stores.

All the paperwork that goes with every package is very detailed. You can rest easy knowing that your ingredients meet high standards around the world.

Rapid Customization and Delivery

When making food, time is important. We know that your work plans need you to be reliable.

Within 7 days, our expert team comes up with unique formulas. It takes about 15 days to finish production. We keep some goods in stock so that you can get your orders quickly when the market needs them right away.

Comprehensive Technical Support

Our application specialists have a lot of knowledge and work closely with your R&D teams. We offer customized chemical options based on the needs of your product.

We can help you with your work whether you're making high-protein drinks or plant-based meat substitutes. With our help, you can improve the taste, nutritional value, and flavor profiles of your food.

Global Logistics Excellence

We've set up a full transport network that lets us send goods all over the world. We can move goods by boat, air, and land as part of our services.

Shipping costs are lower when you load a package with regular food items at the same time. Our quick and helpful customs clearance services make sure that cross-border transactions go smoothly.

One-Stop Procurement Advantage

Getting multiple items from a single trustworthy partner will make your supply chain easier. We have 208 items that are food ingredients, which makes managing your suppliers a lot easier.

This method lowers the cost of buying things while keeping the quality the same. The people who work on buying save you time and money.

Bulk Pea Protein Powder Advantages

Complete Plant Nutrition Profile

Our Bulk pea protein powder has a good mix of important amino acids, with a lot of Lysine and BCAAs. This full profile of amino acids successfully raises the protein amount of your product. You meet your health goals without lowering the quality of the food.

Formulation Without Allergens

People with common food issues can use our pea protein because it doesn't contain lactose, gluten, soy, or dairy. This flexibility makes it easier for you to reach more people. You can definitely say that a product is allergen-friendly on the sticker.

Better functional properties

Additionally, the product is very good at emulsifying and binding water (3.0–5.0 g/g). These traits make the taste of food better in a number of situations. The structure of your finished goods stays the same while they are being processed and stored.

Neutral Taste Profile

The traditional "beany" off-flavor is kept to a minimum by using advanced membrane filtration and special steam-stripping methods. The mild taste doesn't really change the flavor of your original product. Your recipes keep the physical qualities you want them to have.

Stability in Thermal Processing

Our protein keeps its useful qualities even when it is extruded at high temperatures. It's great for shelf-stable drinks and textured plant-based foods because it doesn't change when heated. You get the same effects no matter what editing method you use.

Eco-Friendly and Clean Label

Your goals for sustainability are supported by the water-based extraction method. Non-GMO sources meets the needs of consumers who want clean labels. You improve the image of a brand while also being environmentally friendly.

Specifications

Parameter	Specification
Appearance	Light yellow or milky powder
Odor	Natural flavor and odor
Visible Substance	Absent
Protein Content	75% min
Crude Fiber	0.5% max
Moisture	10% max
Ash	8% max
Total Fats	3.0% max
pH Value	6.0 - 8.0
Arsenic	0.5 mg/kg max
Lead	1.0 mg/kg max
Total Plate Count	30,000 cfu/g max
Total Coliform	30 MPN/100g max
Moulds	50 cfu/g max
Yeasts	50 cfu/g max
Pathogenic Bacteria	Absent

FAQ

Q: How do you manage flavor concerns in your protein powder?

A: We utilize advanced membrane filtration and proprietary steam-stripping techniques. These processes reduce hexanal and alcohol compounds responsible for earthy profiles. Your end products maintain intended flavor characteristics.

Q: What is the shelf life under industrial storage conditions?

A: When stored in original packaging at temperatures below 25°C and humidity under 60%, the product maintains 24-month stability. Minimal protein denaturation occurs during this period when proper storage protocols are followed.

Q: Is your product suitable for high-temperature extrusion processes?

A: Absolutely. Our product demonstrates excellent cross-linking during texturization. The functional properties are specifically optimized for thermal processing applications including high-moisture extrusion.

Q: How does it perform in sports nutrition formulations?

A: The high heat stability and low viscosity allow for substantial protein loading in shelf-stable drinks. You achieve high protein content without sedimentation issues in ready-to-drink beverages.

Q: Can you provide allergen and contamination documentation?

A: Yes. Each batch undergoes comprehensive third-party testing. We provide complete documentation confirming the product is free from major allergens and meets your regulatory requirements.