Pea Fiber Powder Manufacturer and Supplier

You can trust Changchun Doris Trading Co., Ltd. to be your partner in pea fiber powder since 2017. We are in Jilin Province, which is known as "China's Granary," and we sell high-quality food products to industry makers all over the world. Our product comes from dried pea hulls and has at least 55.0% nutritional fiber (dry base) according to CAS No. 9005-80-5.

We've become a trusted one-stop source for ingredients because we have a wide range of 208 goods and 97 happy customers in the bread, meat, and beverage industries. With our FDA, ISO, HALAL, KOSHER, and FSSC certifications, you can be sure that your goods meet the highest standards for food safety around the world. You can be sure that your clean-label and gluten-free recipes will work because each 25 kg bag goes through strict tests for wetness (≤10.0%), ash (≤5.0%), and germ safety.

Why Choose Us?

Certified Excellence You Can Trust

The quality of your ingredients affects how well your business is known. In order to do that, we keep our FDA, ISO, HALAL, KOSHER, RSPO, FSSC, and BRC standards up to date. With these certificates, you can be sure that every batch of fiber you receive meets the tightest global food safety standards.

You don't have to worry about problems with the law. Our quality methods have been put to the test in a wide range of areas.

Rapid Customization for Your Unique Needs

Generic methods don't usually work to solve specific business problems. We offer customized recipe research that can be finished in 7 days. Production then follows in about 15 days. Our expert team can help you with any part of your project, whether it's changing the recipe for a gluten-free bread line or making sausages stay moister longer.

Our method is based on speed and accuracy. You quickly get exactly what your process needs.

Flexible Supply with Smart Inventory Management

Delays in production cost you money and chances to sell your goods. We keep some goods in stock and let you change the amount you order to fit your demand cycles. You'll never have to wait when market windows open thanks to our quick production schedule.

No matter how big or small your order is, we can adapt to the needs of your business.

Global Logistics That Actually Work

It shouldn't be hard for you to get products across federal lines. Our extensive logistics network includes freight by sea, air, and land, and we can load a variety of containers at once. We handle quick clearance through customs and offer cost-effective freight options that keep your landing costs stable.

We've planned the safest ways from our building to your factory floor.

One-Stop Procurement Simplifies Your Operations

Managing a lot of providers uses up a lot of time and money. With 208 goods, ranging from modified starches to emulsifiers and natural stabilizers, you can combine orders and make buying things easier. Some customers buy up to 28 different products from us, which lowers their costs and makes managing suppliers easier at the same time.

You can better control quality and make things run more smoothly when you have fewer vendors.

Competitive Pricing Without Quality Compromise

Your edges are important. We offer cost-effective food solutions that protect your bottom line by using our strong relationships with suppliers and efficient operations across China's farming center. You get performance that is good enough for industry at prices that let you make money developing products.

In our world, quality and value don't have to be opposites.

Pea Fiber Powder Advantages

Pea fiber powder transforms your formulations by solving critical production challenges. It efficiently improves water retention and texture, preventing shrinkage in sausages, buns, and snacks while cutting formulation costs by partially replacing expensive raw materials. This means you can reduce recipe expenses without sacrificing product quality.

Free from gluten, it perfectly suits gluten-free and clean-label food trends to expand your target consumer groups. Modern shoppers actively seek allergen-free options, and this fiber delivers exactly what they demand.

With ≥55.0% dietary fiber content on a dry basis, it boosts product nutrition to meet health-conscious eating patterns. You can make legitimate "high fiber" claims that resonate with wellness-focused consumers.

Moreover, it has a neutral flavor profile without odd aftertaste, barely altering your original food taste. Its stable properties endure high-temperature processing, fitting diverse industrial production conditions from extrusion to retort sterilization. You maintain sensory excellence while upgrading nutritional profiles.

The composition includes cellulose, hemicellulose, and pectin—nature's structural builders that create superior mouthfeel in meat analogues and bakery applications.

Specifications

Parameter	Standard
Moisture	≤10.0%
Ash	≤5.0%
Dietary Fiber (Dry Basis)	≥55.0%
Protein	≤15.0%
Starch	≤20.0%
Particle Size (80# passing rate)	≥90.0%
Aerobic Plate Count	≤30,000 CFU/g
Coliforms	<10 CFU/g
Yeasts	≤100 CFU/g
Molds	≤100 CFU/g
Salmonella	Not Detected/25g
Staphylococcus Aureus	Not Detected/25g
Lead	≤0.1 mg/kg
Arsenic	≤0.1 mg/kg
Packaging	25 kg per bag
Container Load	12 MT per 20' FCL

FAQ

Q: How does pea fiber differ from pea protein?

A: While both originate from yellow peas, fiber powder is the structural cell wall (carbohydrate) used for fiber enrichment and texture improvement, whereas protein serves for muscle building and emulsification purposes.

Q: Can it replace fat in recipes?

A: Yes. Due to its high water and oil binding properties, it can substitute a portion of fat in processed meats and sauces, providing similar mouthfeel with fewer calories. Your products become lighter without losing richness.

Q: Is pea fiber considered 'soluble'?

A: Most of it is primarily insoluble (approximately 90% of the fiber content), which makes it excellent for bulking and intestinal motility rather than thickening liquids into gels.

Q: Will it affect my product's flavor?

A: High-quality fiber is processed to remain bland and neutral, making it virtually undetectable in baked goods or meat products compared to grain fibers like wheat or oat. Your original taste profiles stay intact.

Q: Does it contain gluten?

A: No. It's naturally gluten-free and ranks among the most popular fiber sources for certified gluten-free manufacturing. You can confidently label products for gluten-sensitive consumers.

Q: What applications work best?

A: Bakery products, meat and meat analogues, instant foods, gluten-free formulations, plant-based burgers, and pet food. It excels anywhere you need moisture control, texture improvement, or fiber fortification.