info@dorisfood.com
image
image

Liquid milk flavor

1、Rich Milk Aroma: Provides the characteristic taste and smell of milk. 2、Flavor Enhancement: Improves dairy notes and overall product taste. 3、Natural & Consistent: Derived from natural compounds or flavor formulations. 4、Easy Application: Suitable for a wide range of food products. 5、Applications: Used in beverages, bakery, confectionery, dairy, and nutritional products.

Product Description

Liquid Milk Flavor Manufacturer and Supplier

Changchun Doris Trading Co., Ltd. delivers professional-grade Liquid milk flavor designed specifically for industrial food manufacturers. At controlled temperatures, our best-selling DRS-04 Milk Flavor has a specific gravity of 0.9435±0.010 and a refractive index of 1.4790±0.010, which means it tastes like rich, thick milk. We've been building a full line of 208 goods since 2017 and now serve 97 customers around the world in the baking, candy, dairy, and drinks industries. Our product always works the same way, whether you're trying to hide off-notes of plant protein or bring back the fresh dairy flavor after UHT processing. It meets all the requirements of GB 30616-2020 and GB 2760-2024. We promise quality you can trust because we are certified by FDA, ISO, HALAL, and KOSHER.

Why Choose Us?

Certified Quality You Can Trust

The materials your production line needs must meet foreign standards. We keep our certificates from the FDA, ISO, HALAL, KOSHER, FSSC, and BRC.

These certificates make sure that every batch meets the safety standards for food around the world. Knowing that your supply line is safe gives you peace of mind.

Rapid Custom Formulation Service

Need a milk taste blend that is specifically made for your use? Within 7 days, our expert team comes up with unique formulas.

It takes about 15 days to finish production. During the creation process, you get professional advice on how to use the application. This speed-to-market edge helps you stay ahead of the competition.

Flexible Supply and Fast Delivery

We keep some goods in stock so that we can meet your tight production plans. Our flexible order numbers can be used for both small tests and large-scale production.

There are many ways to get goods delivered quickly around the world, including by sea, air, and land freight. Your shipping costs will go down a lot if you can load mixed containers.

One-Stop Ingredient Procurement

Why deal with dozens of sources when you can make it easier by working with just one? We have a wide range of food items that make it easier for you to buy what you need.

You'll save money on purchases, have less work to do managing suppliers, and keep quality high. We get up to 28 different kinds of ingredients for some of our clients.

Competitive Pricing Without Compromise

We can offer cost-effective options because we have good ties with our suppliers and run our business efficiently. You get quality that is good enough for industry at prices that don't cut into your profits.

Every package is backed by our long quality guarantee. We care about your long-term growth, not just making quick deals.

Liquid Milk Flavor Advantages

DRS-04 Milk Flavor solves three important problems that come up in making food today.

First, it brings back the fresh dairy flavor that was lost during UHT cleaning. People expect your UHT milk to taste like it was just milked.

Second, it successfully hides off-notes of legumes in plant-based substitutes. The rich taste of standard dairy is achieved by oat, soy, and nut drinks.

Third, it is much more stable at high temperatures. The mixture can handle temperatures up to 140°C without losing its pungent strength.

Natural and Consistent Performance

Our Liquid milk flavor contains precisely balanced components: δ-Dodecalactone, δ-Decalactone, Ethyl maltol, Vanillin, and Ethyl vanillin in soybean oil carrier. This composition delivers rich, thick milk odor with excellent dispersion characteristics.

You'll like how consistent it is from batch to batch, which raw milk can't do. Changes in feed due to the seasons won't affect the quality of your product.

Easy Application Across Categories

The application process is easy, whether you're making drinks, baked goods, sweets, or healthy items. Based on your base materials, the recommended dose is between 0.05% and 0.2% by weight.

The yellow liquid works well with systems that dissolve in water and systems that dissolve in oil. You don't need any special tools to mix; just follow normal procedures.

Compliance and Safety

Full compliance with GB 30616-2020 "National Standard for Food Safety Flavors for Food Use" and GB 2760-2024 "National Standard for Food Safety Food Additives Use Standard" ensures regulatory confidence.

Strict heavy metal limits (Pb ≤10 mg/kg, As ≤3 mg/kg) and low peroxide values (≤0.5 g/100g) demonstrate our commitment to safety. Your consumers deserve nothing less.

Specifications

Parameter Specification
Product Model DRS-04
Product Name Milk Flavor
Color & Appearance Yellow liquid
Odor Rich and thick milk
Refractive Index (20°C) 1.4790±0.010
Specific Gravity (25/25°C) 0.9435±0.010
Heavy Metals (Pb) mg/kg ≤10
Arsenic (As) mg/kg ≤3
Peroxide Value g/100g ≤0.5
Main Components Soybean oil, δ-Dodecalactone, δ-Decalactone, Ethyl maltol, Vanillin, Ethyl vanillin
Compliance Standards GB 30616-2020, GB 2760-2024
Shelf Life 12 months (sealed, cool, dry storage 5-25°C)

FAQ

Q1: Can your product withstand UHT processing conditions?

A:Absolutely. Our formulation uses high-boiling point aromatic molecules stable at 140°C for 4-6 seconds. Your sterilization process won't compromise flavor intensity.

Q2: What's the recommended inclusion rate for plant-based beverages?

A:For oat, soy, and almond milk applications, use 0.05% to 0.15% by weight. This effectively masks leguminous notes while providing creamy dairy character.

Q3: How do you ensure batch-to-batch consistency?

A:We employ GC-MS fingerprinting and sensory triangle testing on every production run. Volatile aromatic peak distribution must match our master standard before release.

Q4: Can you customize the flavor profile for different dairy types?

A:Yes. We adjust lactone-to-ketone ratios to create profiles ranging from light skim milk to heavy condensed milk notes. Custom development takes approximately 7 days.

Q5: What about storage and shelf life?

A:Store in sealed containers at 5-25°C, away from direct sunlight. Under these conditions, shelf life extends to 12 months with maintained flavor integrity.

Q6: Does the flavor separate in low-fat formulations?

A:No. We use emulsified carriers ensuring perfect dispersion in aqueous phases. Your beverages remain homogeneous throughout shelf life.

Contact Us

Ready to enhance your products with professional-grade Liquid milk flavor?

Email us at info@dorisfood.com

Customer reviews background image

Here are some of our partners

Online Message Leave your information so that we can contact you.
Wechat